Sauces & Dips

Try some dips and dressings:

• Artichoke Pesto
• Avocado-Corn Salsa
• Basic Basil Pesto
• Cilantro Cream Recipe
• Cilantro-Lime Vinaigrette
• Cucumber Raita
• Feta and Herb Dip with Crudités
• Mint-Cilantro Chutney (used in the Fit Feast!)
• Mojito Marinade
• Pear and Dried Apricot Salsa With Lemon and Rosemary
• Pear-Hazelnut Dressing
• Pine Nut-White Bean Dip
• Soy-Sesame Sauce (a Fit Feaster – a little less fit unless eaten w/ blanched vegetables, etc.) (taken from Fields of Greens by Annie Somerville)
• Spicy Peanut Sauce (also in the Fit Feast – creamy and tasty – not too spicy) (also from Fields of Greens)
• Super Ace Artichoke and Sunflower Spread
• Tangy Green Goddess Dressing
• Three-Tomato Salsa
• Watermelon Salsa
• White Kidney Bean Dip with Artichokes & Herbs (from in pursuit of more)